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JEWISH Tel Aviv

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Upcoming events


White Night in Tel Aviv

Tel Aviv’s White Night celebration is one of the biggest events of the year, with all night parties; and when the shop owners and restaurants literally don’t close. Stores that usually close at 10pm will be open till 6am and beer will be drunk and music will be heard in different public locations throughout the city. Even some museums and galleries stay open all night, so there are hundreds of things to do!  


Purim Street Party

Purim is one of the most important Israeli holidays, celebrated all over the country with the biggest events taking place in Tel Aviv. The very nature of the holiday is religious, but these days religious traditions are successfully merged with all night clubbing and carnival atmosphere. The highlight of Purim celebration is the street party and festival with people celebrating all day and night long.  


Family Day (Yom HaMishpacha)

While the United States and other countries around the world celebrate Mother's and Father's Day individually, Israel is celebrating its annual Yom HaMishpacha, or Family Day. This day, which originally began as Mother's Day in 1947, was established to honor the family unit and its centrality to Israeli life. It was decided around the year 2000 that Yom HaMishpacha would be celebrated on the 30th of Shevat, the day of Henrietta Szold’s death. Though Henrietta Szold never had any kids, she was known as “the mother of all children” and was extremely active in creating the framework for Jewish immigrant children from around the world. Yom HaMishpacha has evolved into a day of love and celebration for mothers, fathers, and children. It is particularly popular in Israeli schools and kindergartens where children create art projects and bring photographs of their families to be displayed at school. After school, many families celebrate by going on hikes, picnics, or playing games together. Yom HaMishpacha is a special day in Israeli society when families celebrate and remember the importance of cherishing those closest to them.


Hebrew Language Day

Eliezer Ben Yehuda is known as the father of spoken Hebrew. He came to Palestine in 1881 with a dream to recreate Hebrew as a spoken language, a language which had not been spoken in almost 2,000 years. Every year on the birthday, Israel celebrates Hebrew Language Day to remember Eliezer and his dream to bring the Hebrew language to the Jewish nation. The Hebrew language remains a fundamental element for Israel society, which unites people from around the world who make Aliyah to the Land of Israel. Even though Eliezer died in 1922 many years before Israel's Independence, his dream came true and today Hebrew is the official language in the modern State of Israel.


Delicious Israel Cooking Classes

<p class="">Let’s get cooking! From <em>amba </em>to <em>zeitim </em>(olives!), there’s no better way to learn the ABCs of Israeli food than by doing it yourself. Our Delicious chefs bring years teaching experience straight to your kitchen to get you fired up about Israeli food.</p> <p class="">Choose our repertoire of tried-and-true Israeli recipes perfected by our chefs and cook along in real-time to master your favorite dish or meal. Our fan favorite recipes include sabich, shawarma, whole roasted cauliflower and so much more.</p> <h4>SAMPLE MENU ITEMS TO CHOOSE FROM</h4> <ul data-rte-list="default"> <li> <p class="">Classic Shakshuka or Green Shakshuka</p> </li> <li> <p class="">Whole-roasted Cauliflower and Israeli style salad</p> </li> <li> <p class="">Sabich from Scratch</p> </li> <li> <p class="">Chicken Shawarma</p> </li> <li> <p class="">Turkish Style Malabi</p> </li> </ul> <h4><strong>WHAT’S INCLUDED?</strong></h4> <ul data-rte-list="default"> <li> <p class="">A 1.5 hour session (can be upgraded) with your Delicious Israel Chef</p> </li> <li> <p class="">Step-by-step guidance through preparing 1-3 Israeli dishes close to our hearts, and stomachs</p> </li> <li> <p class="">Detailed instructions and preparation with guests</p> </li> <li> <p class="">Recipe booklet for future use</p> </li> </ul>


Tel Aviv Shabbat Project

The Shabbat Project is an international movement that unites all Jews to keep one Shabbat together. The Tel Aviv branch is powered by White City Shabbat.


Tel Aviv International Synagogue Shabbat

The Tel Aviv International Synagogue is a vibrant, full service Modern Orthodox, Tzohar synagogue in central Tel Aviv. TAIS offers innovative spiritual, cultural, social, and educational programs supervised by Rabbi Ariel Konstantyn. In this synagogue there its members are sure to feel the warm, accepting, and respectful environment. The synagogue is located in the historic Beit El Synagogue and is the spiritual home for thousands of Jews of all backgrounds, including tourists, Olim, and Israelis from over 30 countries around the world.


eatwith: YOUNG JEWISH SHABBAT DINNER IN TEL-AVIV

<bdi dir="auto">Come and be part of friends and family and enjoy a young, fun, yet traditional Jewish Shabbat dinner. </bdi><bdi dir="auto">All the ingredients the food is made of are bought from the <bdi dir="auto">Tel Aviv Port</bdi> Farmers' Market, which are guaranteed to all be fresh and tasty. Of course, there will also be lots of laughter and conversation - oh and plenty wine to drink too!</bdi>


White City Shabbat

Come find a Friday night dinner, or Saturday lunch every Shabbat. There are new choices to discover each week in the Tel Aviv area organized by White City Shabbat. Now is the time to relax!


Private Shabbat Dinner

For those who want to dig deeper into the history of Israel’s Jewish journey, Delicious Israel has the perfect Shabbat Celebration! This special event takes place on Friday nights in Tel Aviv within a local family's home. After the blessings over wine and challah, participants get the chance to dine from a creatively crafted menu that demonstrates Israel’s culinary gems.

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SITES TO SEE

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CITY GUIDES

Guides

Yuval De-Joannes

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My Name is Yuval De-Joannes. I live in Moshav Tzafririm in the Ella Valley and I lead tours throughout the country for over twelve years. My passion for traveling began in my early school days, when I've joined the school of environmental studies in the Negev desert. Upon completing my military service as a paratrooper, and traveling the world for a couple of years, I've joined Ben-Gurion University and started my academic life. First, I've achieved a bachelor's degree in Behavioral sciences, and then through Haifa university, a Master's degree in Cultural Anthropology. My fieldwork took place in Ireland, on one of the Islands off the west coast, where I stayed for nearly two years. Upon my return, I tried to put into practice the knowledge of people and history I've gained and completed an International tour guiding course, conducted by the Open University, and another tour guiding course conducted by the ministry of tourism. A third course I've completed was conducted by the ministry of education. Through the years I've received special expertise certificates, from the ministry of tourism in Christianity, Zionism, desert tourism and wine tourism. From here the road was open to a new career. I've decided to focus on Israel, and to put all my energy in exploring it in depth. For me guiding is a passion, if not a call. Every tour I take is different for me. Even if the sites might repeat themselves, they are always fresh for me, cause every time I see them through different eyes, the eyes of those I travel with. When I'm not guiding I enjoy hiking in Israel and around the world, mountain biking and reading. I guide families and individuals in Hebrew, English and Italian, and offer a wide range of focal points - theological, archaeological, historical, botanical, geological and more. It could be a day tour or a full package tour, all customized to your needs and desires. I use a luxurious Mercedes van, so you can be sure to travel in comfort and safety.

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World Jewish Travel Official January 2, 2020

ISRAEL’S TOP 10 ETHNIC RESTAURANTS

  Looking to tantalize your taste buds? Look no further! Israel’s Top 10 Ethnic Restaurants are sure to get your appetite going, whether you are looking for meal suggestions or just want to try something new this blog has something in it for everyone. From Persian delicacies in Tel Aviv, via eastern European feasts in Haifa to Moroccan meals in Beer Sheva, we recommend you try them all!   Ha’Sabich Shel Ovad, Givatayim At number 2 is Ha’Sabich Shel Ovad – or translated, THE Ovad’s Sabich. Whether the ‘The’ refers to owner Ovad or the sabich sandwich (pitta with aubergine, hard-boiled eggs, salads and tahnini), both are infamous and classically Israeli with a fresh, modern twist. Make the schlep to Givatayim and you won’t regret it; we’ll bet that this is the best sabich you’ll find across not only Israel but the middle east and the world. Kebab Emuna, Beer Sheva Since 1958, hidden away in Israel’s desert south, lies the legendary True Kebab. No, really – Kebab Emuna translated is ‘True Kebab’. Go for the Iraqi kebab; stay for the colorful and plentiful salads served alongside. And to tell people you’ve discovered the one, the only, the ‘True Kebab’. Azura, Jerusalem As the sun rises over Jerusalem, the smell of traditional Iraqi and Kurdish food escapes onto the street. If you’re craving homemade sofrita or kubbeh soup, both Iraqi-Kurdish delicacies, or just curious, this is your stop. Much like the other attractions in central Jerusalem, the food is unmissable and it’s best to arrive early to get a seat.   Maayan Ha'Bira, Haifa Haifa is famous for the Baha’i gardens, Elijah’s Cave and Maayan Habira. Whether you’re after a beer and a buzzing atmosphere or some of its famous chopped liver (so what if it’s better than your mom’s? We won’t tell), it’s the place to be. Make it a Tuesday night to hear some legendary live jazz. Café Glida Yonek, Haifa Or, if you’re after rival Eastern European Haifa-based cuisine, Café Glida Yonek’s Romanian kebabs (made with a closely guarded top secret recipe) are to die for, as are their various, carefully prepared steaks. Its authentic atmosphere will be a certain trip highlight.    Salimi, Tel Aviv Take a break from the Tel Aviv market at Salimi, the Persian restaurant around the corner. Off the tourist track (no flashing cameras and Hawaiian shirts here, please) you’ll eat some of the most appetizing and carefully selected gourmet grilled food. Your best bet is the Sabzi, a rich, herb-based soup, or their famous gondi dish, also known as the Iranian matzoh ball. It’s just what you need to prepare for a second round of hard bargaining. Ha'Kosem, Tel Aviv Ah, falafel – similar to other items on our list, a trigger for heated debate amongst Israelis. Tel Aviv’s Eric Rosenthal – nicknamed ‘The Magician’, he’s just that good – has made traditional Israeli fare into a highly-regarded art form, starting with his infamous gourmet falafel. Not up for it? There’s also shawarma, sabich, and shakshuka to tempt you. Chacho, Netanya In a city well-known for its large French and Russian populations, it’s strange to think that at the top of our list is Netanya’s very own, erm, Libyan restaurant. Yes, you read that correctly – for over 40 years, the Vatori family have fed the European hordes their epic North African offerings, with sumptuous stews overnight on a kerosene stove, or freshly grilled meat with a side of couscous. Don’t like what’s on offer? Come back tomorrow – the menu changes frequently, keeping wannabe patrons on their toes. Yakuta, Beer Sheva Picky eaters – here’s one for you! Well, if you like North African food, that is. If you do, then Yakuta, in Beer Sheva, will personalize your dish to just the way you want it. Our pick is the delicious, authentically-Morrocan tagine, served in an earthenware pot. There’s also a huge menu, so there’s something for even the fussiest. Morris, Jerusalem Greek and Persian food is alive and well in the heart of Jerusalem at Morris, named after the owner who personally supervises the food being offered to his customers. There’s only the best on offer here – from a quick arak with friends, to classic, family-feeding Persian charcoaled grills. Whether it’s an entrecote steak, duck liver or skewered sweetbreads you’re craving, this is fusion cuisine at its finest.  

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HOTELS IN Tel Aviv

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