Aya Massias
City of birth: Jerusalem Studied: High School at Midreshet Sde Boker in the Negev and Photography at Michlelet Hadassah School of Arts in Jerusalem Projects (past and present): Served in the army before being assistant photographer to Chester Higgins Jr at the New York Times, Public Relation Manager at Mishkenot Sha’ananim -Jerusalem, owner of Montefiore and the Taverna Restaurants in Jerusalem and the Primavera restaurant in NY , But most of all – Bringing up 3 Beautiful and amazing kids
