Nahoum and Sons

Nahoum & Sons is an Indian bakery shop situated in West Bengal. It is one of the oldest surviving shops in Kolkata owned by a Jewish family. The products of Nahoum & Sons at Christmas are a part of the culture of Kolkata. Various famous personalities of India have eaten this foods of this bakery.

Nahoum Israel Mordecai was a Baghdadi Jew who was the founder of the shop. It was founded 26 years after the establishment of New Market in the city. The Hog Market could be seen from the front of the shop. He changed the location of the shop 14 years after the establishment of the bakery. His son Elias took the responsibility of the shop from second generation. After his death in 1964 his son David Nahoum from third generation of the family took up the responsibility to manage the shop. His brothers Norman and Solomon had the responsibility of store at various times. After death of David in 2013, his brother Issac took the responsibility.

Caffè Pedrocchi

Caffè Pedrocchi is the oldest and most famous historical café in the city of Padua. It’s a unique place for coffee tasting and cuisine, it is recognized as the most exclusive venue in the center for the most important and spectacular events and celebrations.

At Caffè Pedrocchi, it’s impossible to resist! Tradition and innovation come together beautifully, giving you a truly exquisite experience. A modern patisserie with sophisticated design elements where you can enjoy endless moments of pure pleasure savoring our sweet treats, including the famous “Torta Pedrocchi” (Pedrocchi Cake).

The Pedrocchi Café was founded in the 18th century in central Padua, Italy. It has architectural prominence because its rooms were decorated in diverse styles, arranged in an eclectic ensemble by the architect Giuseppe Jappelli. The café has historical prominence because of its role in the 1848 riots against the Habsburg monarchy, as well as for being an attraction for artists over the last century from the French novelist Stendhal to Lord Byron to the Italian writer Dario Fo.

Because of its central location and proximity to the seat of government the café soon became the cultural and commercial center and meeting place for students, artists, writers and patriots. It was also the scene of the 1848 student uprisings against the dominant Austrian, as evidenced by the souvenir plates on the wall of white room, and meeting place for writers and artists such Nievo, Fusinato, Stendhal, which even extolled the wonders of eggnog pedrocchiano, D’Annunzio, Eleonora Duse and the futurist Marinetti. Owned by the City of Padua since 1891, the coffee houses, along with the Galleries of Pedrocchi and the Museum of the Risorgimento, the public can still read one of the newspapers available in the Green Hall, have a meal or pastry and coffee, and discuss politics, culture and life.

Elhanan Bread Culture Cafe and Bakery

Located on Kibbutz Mishmarot, Chef Opha Eldad Shmueli has mastered the art of yeast manipulation and dedicated a great deal of time to perfecting the art of baking sourdough bread. His focus is on returning to natural methods of cooking, using local ingredients. Even the location of the bakery is out of the main drag of industrial activity located on Kibbutz Mishmarot between Pardes Hanna and Caesarea. A boutique bakery they have Breads, pastries (sweet and salty), Sandwiches, cakes, cookies, and quiches. Basically everything under the baking sun. Even sufganiyot for Hanukkah.

Gazoz Cafe

Owner Benny Briga began his soda-making pursuits through a tiny Tel Aviv shop hosting his own apothecary. With a smorgasbord of exotic flavors to experiment with, he began making delicious fermented drinks. Benny since opened the famous Levinsky 41 coffee shop and, more recently, Gazoz.

The fruity, herb-infused creations come served alongside carbonated water to create an enticing soda-like drink. Expect garden fresh herbs and botanicals to accompany each refreshing glass.

Muma Kubane shop

Leah Abushdid is the “Muma” behind this brilliant bakery in Tel Aviv. The talented grandmother has earned a loyal following for her legendary Yemenite kaunas. She serves these scrumptious sweet rolls from this cute café-like venue, where her pastoral past inspired the décor. 

Tasty baked treats, cool nostalgic vibes, and a whimsical rural interior make this chic concept bakery a hit among the local set.



Panificio Volpe Giovanni

Nestled in the streets of the Jewish Ghetto is Bakery Volpe, a kosher bakery sure to evoke similarity to any traditional New York kosher eatery with its pastry and baked-goods offerings. Located in the Cannaregio sestieri district of Venice, the bakery is of high-quality and superb-taste. Its offerings include traditional Venetian pastries such as fruit-filled “Orecchiette di Amman,” an s-shaped “Bisce,” and the donut shaped “Zuccherini,” and “Sweet Azime.” The bakery shuts its doors on Saturday’s – so make sure to head to the bakery any time on Monday through Friday to fulfill your sweet-tooth cravings.

Pasticceria Boccione

Pasticceria Boccione is a kosher bakery in the Roman Ghetto. Established in 1815 by the Limentani family, Boccione is best known for its cherry and ricotta tart and Pizza Ebraica, a sweet bread filled with toasted almonds, candied ginger, marzipan, pine nuts, egg, maraschino cherries and raisins. A small, unmarked store on the area’s main street, The New York Times described Boccione’s crostata as the “best in Rome.” The Pizza Ebraica is reportedly Pope Benedict XVI’s favorite dessert.

Bourekas Turkey Original

Avi and Chaim’s bourekas were not nominated as the best bourekas in the world for no reason. At Bourekas Turkey Original, the pastries are a fresh experience! Far from oily and filled with fresh spinach, these bourekas are a delight to eat. It is recommended to enjoy Persian ‘doogh’, a traditional, minted yogurt drink, to complete the experience.

Golan Bakery

When heading North, a pit stop at Condituria Golan is a must! This Ashkenazi style bakery has a magnificent range of treats on display each morning. However, one does not make a stop solely for the sweet confections, but also for the fresh, bite-size bourekas bursting with new and interesting fillings.

Bourekas Bachar Ha’Agala

Bourekas Bachar Ha’Agala started its legacy as a small cart, which came to meet the seamen as they passed through the harbor. Today, the bakery has opened many branches, which continue to sell light and delicious bourekas and pastries. Fillings from potatoes, to spinach, to kashkaval are available to satisfy passerby. The bourekas are so tasty that they are generally devoured whilst standing, in good company, complimented with a side of hard-boiled eggs, pickles, and freshly grated tomato purée.

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Begin a sacred journey through Jerusalem from home 🌍✨
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As a result of the current travel risks, now more than ever, it's important to educate ourselves, advocate, and stand with Israel. Ask Herzl is the perfect place to take your knowledge and understanding to new heights as you embark on a fun and interactive learning journey. Whether you're a student hungry for knowledge, a teacher looking to inspire, or simply a curious soul eager to explore, Ask Herzl has got you covered! 🙌🌟 From engaging events to downloadable resources, they've cracked the code for educational excellence. 📝 So why wait? Join the tribe of Israel enthusiasts and let your passion for education pave the way towards advocacy for Israel! 🇮🇱💪
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As a result of the current travel risks, now more than ever, it`s important to educate ourselves, advocate, and stand with Israel. Ask Herzl is the perfect place to take your knowledge and understanding to new heights as you embark on a fun and interactive learning journey. Whether you`re a student hungry for knowledge, a teacher looking to inspire, or simply a curious soul eager to explore, Ask Herzl has got you covered! 🙌🌟 From engaging events to downloadable resources, they`ve cracked the code for educational excellence. 📝 So why wait? Join the tribe of Israel enthusiasts and let your passion for education pave the way towards advocacy for Israel! 🇮🇱💪
To learn more and to stay updated on what`s happening in Israel click the link in our bio!

#AskHerzl #EducatingTheWorld #worldjewishtravel #JewishVirtualEducation
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