When standing at the doorstep of Basher Fromagerie, the size of the store makes it difficult to believe that this is the biggest cheese shop in the country. But don’t let the size deceive you. Upon realizing that you are looking at more than 1000 types of cheese, most of which are Israeli, it quickly becomes clear as to why they hold the title! Eli Basher fell in love with the European cheese culture in Paris and now imports cheeses, beers, wines and more, in an attempt to share his love of high quality delicacies. If you are looking for a specific kind of cheese, you are sure to find it at Basher Fromagerie.
Restaurant Tag: Israeli
Ha’agas 1
The restaurant Ha’Agas 1 is as magical as the song written about it by Ehud Banai, whose family formerly lived there. Aside from the romantic atmosphere, it is believed that there may be a secret ingredient making their organic food so delicious. The menu is comprised of healthy vegan and vegetarian dishes, including the highly recommended hummus, which is served with whole wheat pita.
Ben Sira Hummus
Ben Sira is a kosher hummus restaurant with a young, lively vibe. This tiny spot serves up hummus with sides like juicy pickles, fluffy pita and decadent falafel. You’ll also find soups, omelettes, shakshuka – all foods that will make you feel like you are dining in an authentic Israeli home.
Hochmat Ha’Bourekas
Occasionally, the new generation is better than the original. Hochmat Ha’Bourekas originally opened in Haifa and now, it’s successor in Jerusalem has become famous for their fresh, (margarine-free!) filo dough bourekas. From spinach to mushroom to potato to sweet pastries such as chocolate or halva, the choices are endless. Be sure not to miss their fantastic hot sauce!
Machneyuda
Nearly a decade has passed since two of Israel’s most internationally acclaimed and successful chefs, Assaf Granit and Uri Navon, opened Machneyudah, located right on the border of the famous Shuk itself. The restaurant sources all of its ingredients from Machne Yehuda, so their operation is 100% Yerushalmi. Chef Granit is the owner of two popular restaurants in Europe and his partner in crime Navon has been declared a culinary genius by nearly all who taste his food. Their combined creative prowess turns out dishes like Turkish pida Shikshukit or filet mignon with cabbage gratin, pomegranate demi-glaze and sweet breads.
Azura
For more than 25 years, Azura has been a Jerusalem gem, offering homemade Iraqi and Kurdish dishes to all, from lunch-time industrial workers to some rather famous Israeli celebs. Even when this restaurant is not open yet for the day, the amazing smells of their delicacies pour onto the streets and alleyways of the market, luring in passerby, tourists, and locals alike. Elran and Ezra Shreffler prepare their wholesome sofrito every day, along with kubbeh soup, and much more. The cooking begins when the sun rises, so as to allow the flavors to steep on the kerosene stove. Leftovers and complaints are slim, as the menu at Azura is vast. Worth the wait, it is recommended to arrive early to snag a seat, as this is one of the most popular and budget-friendly restaurants in the center of Jerusalem.
Elements Cafe
Tired of falafel & shwarma? Come to Elements Cafe and eat delicious food and feel great and healthy! 100% Gluten-Free & Vegetarian. We cater to people special food needs. We are 100% Gluten free. We sell amazing Vegan Pizzas! All the food is made fresh and daily. Smoothies, Vegan Ice-cream, Raw gourmet food and desserts.
Chez Veze
A quaint cafe in Kiryat Tivon with a variety of coffee, pastries, sandwiches, salad, burgers, and more.
Tanti Baci
A tiny, family-run Italian restaurant full of heart and soul that resides near Kiryat Tiv’on. The restaurant is vegan
Italian food that is all handmade and with a clear intention to make people happy. At ‘Tanti Bachi’ you will find excellent Italian pizzas made by hand,
handmade pastas imported from Italy, and a variety of real Italian dishes based on raw ingredients.
Come and enjoy delicious and addictive food!
Open on holidays and weekends
Moomus
Israeli food in Kiryat Tiv’on with a wide selections of falafel, sweet potato pancakes, chard/zucchini/chubja patties, french fries, salads, and soups.
