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Nazareth Village

Set on the outskirts of old Nazareth, the Nazareth Village is built on ancient agricultural land that boasts the area’s last remaining first-century wine press. The original farm has been restored with its ancient wine press, terraces, irrigation system and stone quarry, and exact replicas of first-century houses, a synagogue, a watchtower, mikveh and olive presses have been carefully constructed using the original building methods and materials.

Together, these elements form the Nazareth Village, an authentic first-century farm and archaeologically accurate re-creation of the hometown of Jesus with real ties to the life and time of His friends, family and fellow Nazarenes. Nazareth Village is an open-air museum in Nazareth, Israel, that reconstructs and reenacts village life in the Galilee in the time of Jesus.

The village features houses, terraced fields, wine and olive presses all built to resemble those that would have been in a Galilee village in the 1st century. Muslim and Christian living history enactors dress in period costume and show visitors how farm, domestic, and craft work was performed two thousand years ago.

Pilgrims to the Holy Land typically only see the dead stones of ancient ruins, but the geographical and cultural nuances of Jesus’ teaching are often crucial to understanding their full meaning. At Nazareth Village, bible scenes are brought to life by “villagers” who populate the farm and houses, living and working with the same type of clothing, pottery, tools and methods that Mary and Jesus would have used. Gifted and knowledgeable guides lead visitors through a living representation of the parables of Jesus within their original context before offering the opportunity to seal the experience with an authentic biblical meal.

As part of the Nazareth Trust, which runs the nearby Nazareth Hospital, Nazareth Village is a not-for-profit organisation that covers most operations through entrance fees and gift shop sales. However, it welcomes contributions to cover programmes for children, biblical and archaeology courses, and especially the ongoing preservation and development of the Nazareth Village site.

Arthur Koll

Arthur Koll is a resident of Ein Kerem and leads tours in the Ein Kerem and Jerusalem regions. He is the former Deputy Director-General of the Israeli Ministry of Foreign Affairs, where he concluded his service as the head of the Media and Public Affairs Division. He is also a former Ambassador of Israel to the Republic of Serbia and Montenegro and served as instructor of the National Defense College. Mr. Koll also served as Consul of the Israeli Consulate in Atlanta, USA and as Director of Projects for the Central Europe & Eurasia Division. He earned a BA from the Hebrew University of Jerusalem, an MA in Political Science from the University of Haifa with distinction and is a former Instructor at the Israel National Defense College.

Yosef Hummus

Yosef Hummus was born in Pardes Hanna as a tiny hummus shop at the entrance to Yosef’s family’s spice store; it had just three tables but lots of love! About a decade ago, the hummus restaurant moved to the new location where it is to this day. Our chickpeas are served hot and ground fresh in front of customers, served with a variety of toppings, special salads, and original home-made dishes born from crowd requests. Yosef’s menu also has vegans and gluten-free options.

Cooking has always been Yosef’s greatest pleasure, but his greatest love was making hummus. Cooking and entertaining accompanied him all his life and even as a young child, at his parents’ house, the door was always open to anyone who just wanted to come. In the kitchen, which was everyone’s meeting place, the smells were amazing, as special dishes were always prepared, and around the small table, friends and guests gathered daily, enjoying every bite and the special atmosphere.

After the army Yosef studied engineering, industry and management at the Ruppin Academic Center. He financed his studies from his job as a cook, but upon graduation he quit his job in the kitchen and began working as an employee in the sales field for several years. One day, when he returned from a routine visit to one of his clients, Yosef had a not-so-simple car accident, which sidelined him for six months. Yoseph fought and went through a long rehabilitation process, and at the end he felt it was time to do what he really loved. So he decided to leave the sales field and return to work as a full-time cook. Soon, thanks to the perseverance, determination and managerial authority he demonstrated, Yosef progressed to the managerial role as chef of several restaurants in Caesarea, while enriching his knowledge and culinary experience. After a few years a number of investors, who were very attached to Yosef’s tastes and creativity, approached him with an offer to open restaurants overseas.

After a short time abroad, Yosef returned to Israel, as the option to move with his family overseas was not possible. Therefore, upon his return, Yosef decided to take the opportunity and embark on an independent journey. He opened a small hummus shop in front of his family’s spice shop in Pardes Hanna. The concept of the little hummus spot was that all the food is made in front of the customer’s eyes, meaning what you see is what you eat, and the food is served hot and fresh. The rumor about the delicious chickpeas and homemade dishes spread by word of mouth, and many people, even from far areas, flocked to the place. With the success, came a demand to open more branches and additional shops were opened in cities such as Caesarea, Ramat Aviv, Givatayim, and Holon.

Port Cafe

Something special, pleasant and relaxing is created from the combination of the beach, impressive history and an up-to-date culinary institution. In Port Cafe you can find a rare combination of these figures in a good and young atmosphere, a rich and varied chef’s menu, an amazing view and of course a kind and warm attitude. The sea waves that are seen from the windows of the cafe as they shatter to the remains of the ancient port of Caesarea, simulate the delicate combination and balance that the place maintains – a bustling encounter between ancient culture and new culture, an encounter between Mediterranean cuisine and up-to-date dishes and fine coffee.

Port Cafe is a kosher cafe, located on the beach at the restoration site of the ancient port of Caesarea, an intriguing meeting place for tourists, casual guests and lovers of fine and delicious food. This is a cafe where the highest quality coffee is served, from a mixture of five different varieties of the Arabic type, which have been carefully selected.

Jem’s Beer Factory

Jems is a story about a long journey, old love, the fulfillment of dreams and modern pioneering. It all started when Jeremy (“Jem”) decided to give up a comfortable job at the White House in Washington in favor of brewing beer in the Land of Israel. After beginning to research the art of brewing beer he discovered that despite the image of brewers, the profession requires high management and organizational skills. And so he enrolled in a program in hotel management and management at Florida International University in Florida. At the same time, he heated engines and built a tiny brewery in his home, where he improved and practiced his beer brewing skills for 5 years.

The next stop was a surprise, as he decded to complete a degree in microbiology and advanced science of brewing beer at Univeristy of California – Davis in California, certainly not what you would expect from a wild guy like Jeremy. “To make a perfect beer you have to understand the science of beer” he used to say to himself in boring chemistry classes or advanced sanitation. When he tried to be accepted into the old institution of higher education for beer, the Siebel Institute of Technology, founded in 1868 and considered the holy of holies of the beer industry, an institution to which everyone in the beer industry is attracted and from which the world’s greatest bromasters emerged, Jeremy was refused.

But Jeremy is not one to break easily, he gritted his teeth and went on with the show. Jeremy realized that in order to be accepted into the old institution he had to present hands-on experience at a leading brewery, so he turned to Oxford Brewing Co., a leading brewery in Baltimore, and was accepted for an internship. After a year and a half of hard work bore fruit and the positive answer came, Jeremy was accepted to the coveted Siebel Institute of Technology. There he actually completed his academic studies.

And so equipped with a host of diplomas and extensive and in-depth experience, Jeremy continued with determination in his program. He immigrated to Eretz Israel with a message and a vision of fresh and fine beer that is made exactly as he learned, brewed and dreamed every day, and he immediately began to look for how to carry it all out. This is where Daniel comes into the picture. It did not happen right away but we are not interested in boring you so we will be brief. Daniel, a lawyer and vigilant entrepreneur from New York, heard about the strange pioneer who walks around with shining eyes and a great love for beer and immediately realized that there is something interesting here. The two met over a glass of beer, a spark struck like lightning and the pur fell, the two will set up a factory for fresh beer in the Holy Land.

Not only does Jem’s have some of the best beer in the country, but theys serve a variety of delicous Israeli dishes such as schnitzel and beef kebabs!

Villa Rouge

Villa Rouge in Caesarea is the perfect place to stay while having a vacation in the holy land. A direct train will take you from the international BG (Ben Gurion) airport to Binyamina station located 5 minutes from Villa Rouge. In less than an hour drive you will get from the villa to holy places including lake Gallie, Bethlehem, Nazareth. To the famous mount Carmel, you can walk by foot. To Tel Aviv you can get by train (30 minutes) to Jerusalem it is recommended to go by car (90 minutes). Even if you will choose to visit the dead sea and Mount Masada you will still be able to come back on the same day.

Villa Rouge, a luxurious villa with a swimming pool located on the ancient sea route, at the foot of the ancient aqueduct built by Emperor Herod. In the fascinating historic location, where goods were moved from Antioch in Minor Asia (Anatolia) to Alexandria in Egypt. The caravans loaded with grain, gold and all merchandise, were looking for shelter from thieves and robbers. The caravans took an overnight sleep in a Khan-shaped buildings.

Sites surrounding the villa
Villa Rouge designed as a Khan building. The villa is located a few meters beneath the ancient Roman aqueduct which is standing there for over 2,000 years. You can stop and admire the beauty of the ancient Roman aqueduct which led the water from mount Carmel to ancient Caesarea and climb it.

A short drive from the villa, you will discover the most beautiful beaches of Israel – Arches Beach in Caesarea, the picturesque fishing village of Jisr a Zarqa, including Jasr a Zarqa Beach. A tour in Reserved Dor Beach is recommended throughout the year, including winter. Surfing is recommended at the surfing club at Sdot Yam Beach where you can share the waves with world Olympic surfing champions.

Ziv’s Place Caesarea

Welcome to Ziv’s Place located in the Neot Golf Caesarea Holiday Apartment Hotel. The hotel apartments cover an area of 120 dunams of green areas, flowering gardens, indoor swimming pools, playgrounds, mini golf, tennis/basketball court, gyms, squash and petanque court. Ziv’s place is conveniently located at the entrance to Caesarea, 3 minutes by car to the beach of Sdot Yam and Caesarea.

Dan Caesarea Resort

The iconic Dan Caesarea Hotel, built by Baron Rothschild for the benefit of the jet-setters of the 1960’s, has been transformed. Welcome to the new Dan Caesarea Resort!

What was, until recently, a classic hotel etched in the memories of an entire generation, is now a phenomenal resort that has embraced a new approach to the old hotel. From a hotel that offered pleasant rooms for guests, a unique resort has been created that affords a complete and ultimate experience of relaxation and happiness. All the areas of the resort have been refurbished and upgraded to assure each guest a fresh, up-to-date and memorable experience. The public areas and the revamped rooms were designed to make every guest happy and to escape the humdrum routine of daily life. All the design choices were made with this in mind – from the highest quality materials to the most indulgent delights. Contemporary works of art are on display throughout the complex and include familiar works alongside the revolving art exhibitions of the Gordon Gallery. The new design language creates a happy connection between nature and the location of Caesarea, the hotel’s luxurious past and the tranquil atmosphere of the resort.

Instead of the lobby, an entirely new experience has been created for you. At the ‘SALON BOCCA,’ enjoy a choice cocktail and new novel, appetizing menu. Beside the pool, be surprised by Imperial Palms, the refreshing bar with a full menu of summer drinks. Take a well-stocked picnic hamper from the new cafeteria with you to enjoy wherever you wish on the extensive lawns of the resort, down to the nearby beach or even next door for a round of golf. Did we say anything about feeling happy?

The brand new resort offers the ultimate combination of an active vacation and relaxing time, standing proudly alongside the most beautiful resorts in the world. At Dan Caesarea, an exciting variety of activities await the whole family, in a soothing and indulgent atmosphere. Sixty-two acres of landscaped gardens surrounding the huge central pool, fully equipped hi-tech fitness center, a swanky spa, all-absorbing, unique activities for children, and innovative culinary treats. Did we mention feeling happy?

There are 116 spacious bedrooms and suites to choose from, all with balconies overlooking Caesarea and the Mediterranean. Just imagine your best vacation possible, now try a little harder!

Slava Bazarsky

The best way to see Israel is with a professional Israeli private tour guide. However, with thousands of guides to choose from, making the right decision can be difficult. This page will explain why you made the right choice!

My name is Slava, I’m a Private Tour Guide in Israel. I was born in Ukraine and moved to Israel with my family on the 1988 “Aliya.” We were on our way to the United States, but God had other plans for us, so we ended up in Israel.

I served in the Israeli military in one of the top intelligence units, which was unquestionably one of the best experiences of my life in terms of maturing and acquiring various “tools” for the future. I’m married with two beautiful daughters.

I graduated from the University of Tel Aviv with a BA in International Relations, and my next step was the Israel Ministry of Tourism academy, where I gained 2.5 years of valuable experience and a depth of knowledge about my beloved home, Israel.

I adore my incredible country, and after completing my military service, I work as a licensed private tour guide in Israel, specializing in cultures, religions, gastronomy, architecture, and archeology.

I crossed Israel back and forth and flipped every stone to tell you everything there is to know about my country.

I have been working as a private tour guide in Israel since 2006, and I am currently ranked in the top 10 best Israeli tour companies and among the best Israeli tour guides. I was also nominated by TripAdvisor as one of the best private tour guides in Israel in 2019 and won second place!

I am fluent in five languages (English, Russian, Hebrew, Arabic, and Ukrainian), and my services have been used by some of the world’s largest corporations and their guests.

Bein Harim

Yitzchak Ben Ari – the founder and the owner of the Bein Harim Tourism Services, is a 30-year veteran of the field and brings with him a vast and rich accumulation of knowledge of the business. He established Bein Harim Tourism Services in 1993 and the company has grown an large amount during its existence.

The Caesarea full day tour starts with a drive north along Israel’s Mediterranean coast to the ancient city of Caesarea. Take an in-depth tour of Caesarea National Park that encompasses the ancient Roman theater, the hippodrome, and Herod’s Reef Palace. See the Roman bathhouses, restored frescoes, and mosaic floors and take a walk along Caesarea’s seafront promenade. Tour the remains of the Crusader city of Caesarea.

See the “Caesarea Stars,” an interactive presentation that covers the history of this ancient port city. Visit the impressive aqueduct that brought fresh water to the Roman city of Caesarea Maritima. Next, the tour takes you to Alona Park where lush green woodlands spread across a valley. Here you can visit a section of the ancient water system and it is possible to walk along the underground aqueduct through water 70cm-deep. You can also visit other places along the Caesarea aqueduct route.

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