8 days tour: Classic cultural tour involves four main regions of the South, West North and East Georgia – you will visit Caucasus mountains and lowlands, rocks and caves, taste Georgian wines and discover the country’s peculiar culture. The trip is designed for travelers’ who like to enjoy the professional guided and chauffeured traveling.
Post Tour Tag: Food and Drink
Baku Urban Wine Tasting Tour
OVERVIEW
Baku Urban Wine Tasting is a private wine-tasting experience that allows you to walk and visit the best wine spots to enjoy Baku by evening. We hand-pick local wine bars for the best wine tasting experiences and delve into dynamic and young community places in downtown Baku. This tour is ideal for wine enthusiasts who like to spend a day out by diving into Baku’s Night Life.
All three places we visit are within easy walking distance and sit-in for wine tasting and a glass of your choice and paired snacks are available at every stop. Bring your friends for a great evening.
HIGHLIGHTS
- Explore Baku’s nightlife with a local guide
- Taste upto 6 types of locally made wine
- A glass of wine at each wine bar
- Paired snacks (appetizers) at each wine bar
- Insider’s Guide to Baku Dining
- Small group experience (max 5 ppl)
WHAT TO EXPECT?
Meet your local guide in a central location, Fountains Square, in Baku. Then, your guide will take you to wine bars of Baku to taste various locally made wines, charcuterie, and wine tasting experiences. Meanwhile hear about Azerbaijani cuisine, food, and drinking culture. Also, interact with your sommelier and guide about Azerbaijani society in general. Taste three samples of local wines at each bar. Get served a glass of wine you choose. The wine tasting experience is also accompanied with bruschetta/charcuterie, the specialty of the wine bar visited. At the end of your experience, leave the central location with new insight into Azerbaijani culinary history, and tips for the rest of your trip.
Carmel Market tasting tour
Explore Kerem Hateymanim neighborhood and Carmel Market area, the most vibrant area of Tel Aviv, through your taste buds.
On the tour, we’ll talk about the history, heritage, and culture of the area on one hand, and on the other hand, all of the new trendy places the market has to offer and the changes happening. We’ll taste traditional dishes from Yemenite cuisine and the most innovative dishes that the market has to offer.
You’ll walk through the Kerem HaTeimanim neighborhood and the Carmel Market in a small group, trying out a variety of dishes and meeting locals that live and work at the market, with stops at off-the-beaten-path spots that are loved by locals but not necessarily known by tourists.
The tour takes about 2.5-3 hours and includes 8-10 tastings of different food and drinks (can easily suit Vegans and Vegetarians).
Toldot Food Experience
Toldot’s gastronomic experience metaphorically expands the globe and explores the question, what is Jewish food? It explores Jewish gastronomy through family heritage, traditions and Jewish food legacy. Inspired by the way our mothers and grandmothers have always cooked for us, abundantly and with love, Monica and Eva believe that by sharing a table, we can create a shared experience of our past and celebrate each others individual histories.
Chef’s Table in Florentine
An intimate dining experience with a chef in South Tel Aviv. Join Chef Amit Raz for a multi course dinner at his charming apartment in Tel Aviv and enjoy a culinary experience customised to your taste buds. Raz will bring his diverse knowledge and experience and local and international flavour to create a unique plant based dining experience.
DelicouShuk
A tantalising taste experience in Israel’s historic food markets. Embark on a culinary journey with a professional chef through the colourful and diverse food culture of Israel. Choose from Israel’s historic markets in Tel Aviv or Jerusalem and learn about the essential local ingredients, savour delicious flavour from the market and learn about the history of the people who have been trading there for years and years.
White City Tour
The ultimate Tel Aviv encounter through the lens of Art, Architecture and food
Get to know Tel Aviv’s History through the perspective of its UNESCO protected architecture, diverse food culture and Street Art. The tour will take us into the heart of the city, the Carmel market , the oldest neighbourhood of Tel Aviv, the American colony and the up-and-coming Florentine. The guide will share his knowledge, personal stories and anecdotes and bring his experience both as professional artist and chef. The following is some of the content that I cover in my tours:
Food:
Cultural diversity and influences on local cuisine/ Is there such a thing as Israeli food?/ Hummus – a love story from the bible / Ashkenazi vs Sephardic/ Kosher law
Architecture:
What is Tel- Aviv without Jaffa / From sand dunes to city / Eclectic style, Bauhaus, brutalism, contemporary/ Le corbusier’s five points of architecture / Garden city / White city, city of
balconies, city of kiosks / Yehuda Magidowitch / Zeev rechter/ Arpad Gut / Joseph Berlin Rothchild/ nahmani / ehad haam/ maze/ Allenby / neve zedek
Graffiti:
Florentine history – bourgeoisie to urban decay to hipster to posh/ Gentrification – the good the bad and the ugly / Techniques of street art – stencil, free hand, paste up / Street art vs Graffiti / Graffiti lingo- tag , bomb, masterpiece, etc.
Approaches and subject matter – political, site specific work, protest base, decorative
Sened, Dede, Mihal Rubin, The MissK, ID, Solomon Souza, Nitzan Mintz, Logik, yigal shtayim, hashtag, Sarah Erenthal, Kislev
Wine Tasting by Night in Old Jaffa
An fascinating Journey of Jaffa’s history through local wines!
Step into the ancient streets of Jaffa and explore the old city through sights, stories and the finest local wines. We will start at the American- German colony sampling local sparkling wine, walk past a Well-House to discover Jaffa’s major industry a century ago and climb up a hill to get a glimpse of the shining lights of Tel Aviv . At each stop we will sample some wine and lean about the unique vineyard the produces it. We will conclude at the flea market, the heart of the night life in Jaffa, with our final tasting and a little snack.
Mondays – Saturdays 19:00- 21:00 or 21:00 – 23:00 except Fridays
Shuk and Cook
Join me on a culinary adventure in Tel Aviv’s historic neighbourhood of Florentine or the Yemenite Quarter. We will visit Levinsky or Carmel Market and learn about their history and evolution. You will be introduced to shop owners and their heritage and taste traditional dishes. You will be shown the unique ingredients that make up the diverse cuisine found in Israel. The adventure will continue in my kitchen with a workshop on signature dishes found in Israel using ingredients from the market. We will conclude with a feast of flavours and cocktails
Please watch promo: https://youtu.be/MpaVWOIYG6o
Tasting treats from the market
Gazoz – A refreshing reinterpretation of a soda (cool drink) using seasonal ingredients, fresh herb and bubbles.
Anti-pasta platter from a Turkish deli including signature olives
Burekas – stuffed phyllo pastry in a Turkish style
Churchkhela- a Georgian sweet of nuts encased in grape jelly.
Halva – a sesame based confectionary found in the middle east and the Mediterranean amongst others in different varieties.
Cooking workshop
Starters
Baba ganush with green tahini (flame smoked eggplant with a sesame dip sauce blended with lots of parsley)
Almond labane with zaatar and pomegranate (zesty nut cheese with a special herb and sesame seasoning)
Freekeh (smoked green wheat) salad with dried figs, pistachios, parsley, mint and sumac dressing
Mains
Kebabs on cinnamon sticks
Mejadara ( a Levantine dish of rice and brown lentils with mounds of caramelised onions)
Dessert
Malabi in two flavours – classic rose with pistachio and halva with silan and salted almonds
Also includes:
– Cocktails: arak with grapefruit, mint and cucumber
– Local wine with meal
– Recipe booklet and spices to take home
– Menu and tastings may vary according to season
Hours:
Mondays-Thursdays 10: 30 -14:30 or 15:30 – 19:30
Fridays 9:30 – 13:30
Camel Safari with Bedouin Meal
On arrival at the camel farm, receive a safety briefing and instructions for riding a trusty desert steed. Then, climb up onto your camel and enjoy a ride across the sandy terrain consisting of a circular ride through the beautiful desert landscape of the Eilat Mountains Reserve. Learn how to master the rolling gait and enjoy the views from your elevated perch.
After your roughly 1.5 hour ride, return to the camel farm and enjoy a Bedouin tea, made with mint-flavored habak. Sip on the refreshing brew and relax as you chat over your camel ride adventures then sit down to a delicious Bedouin sit-meal. Traditional Bedouin meals usually consist of small plates of food shared between everyone, so expect to dig into tasty dishes such as fluffy Bedouin flatbreads (Bedouin pita made on the spot), labneh cheese, olives and tea brewed from desert plants, unique to Eilat. As you eat, absorb the torchlit setting and desert surroundings – it’s a magical experience!
